Frequently Asked Questions about Buffin Muffin's

• What allergens are present in Buffin Muffins?

  Buffin Muffins contain wheat, soy, dairy, and eggs. Some flavors may also contain peanuts or tree nuts. All products are made in a facility that handles major allergens, so cross-contamination is possible.

• Is the nutritional information exact?

  Nutritional values are provided as estimates and may vary slightly due to ingredient sourcing, flavor variations, and batch preparation. This product is a food item and is not intended to diagnose, treat, cure, or prevent any disease.

• How should Buffin Muffins be stored?

  Buffin Muffins must be refrigerated upon arrival. For best quality and safety, they should be stored in the refrigerator or freezer according to the shelf-life guidelines. Proper storage helps maintain freshness, texture, and flavor.

• What is the shelf life of Buffin Muffins?

  Buffin Muffins can be kept refrigerated for up to 14 days or frozen for up to 60 days. If a muffin does not contain a filling, it may be stored in a sealed container at room temperature for up to 7 days.

• Can Buffin Muffins be frozen?

  Yes, Buffin Muffins freeze well and can be stored in the freezer for up to 2 months. They can be thawed in the refrigerator or briefly heated before eating, with minimal impact on taste or texture.

• Do Buffin Muffins need to be heated?

  No heating is required—Buffin Muffins are ready to eat. For a warm, bakery-style experience, you can microwave them for about 30 seconds after removing all packaging.

• Are Buffin Muffins delivered frozen?

  No. Buffin Muffins are made fresh and are not delivered frozen. Once received, they should be refrigerated to maintain quality for up to 14 days.

• Are there dairy-free, lactose-free, or gluten-free options?

  All Buffin Muffins contain dairy. Select flavors are gluten-free and are clearly marked with a gluten-free icon in the product details.

• Do Buffin Muffins contain artificial or “fake” sweeteners?

  Some flavors use a combination of stevia, sugar alcohols, and flavoring due to the protein base used in the recipe. There are no added table sugars. Common sweeteners include Truvia, brown sugar Truvia, and erythritol.

• Are Buffin Muffins FDA certified?

  The FDA does not certify individual food products. Buffin Muffins are produced in accordance with FDA regulations for food safety, labeling, and manufacturing best practices.

• Are Buffin Muffins intended for medical or dietary treatment?

  No. Buffin Muffins are a food product meant for general consumption. Individuals with specific dietary needs or medical conditions should consult a qualified healthcare professional before making dietary changes.